Thai Purple is a hardneck, Turban garlic with 6-8 cloves per bulb. It has a fiery flavor that mellows with cooking. It is best suited for culinary dishes, which showcase its bold heat. Thai Purple pairs well with bold and spicy flavors as well as rich ingredients, including chiles, ginger, tomatoes, eggplant, grilled and roasted meats and shellfish. Grown from certified organic seed.